Brandy
Brandy (from brandywine, derived from Dutch brandewijn—"burnt wine") is a spirit produced by distilling wine.
Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically taken as an after-dinner drink.
Some brandies are aged in wooden casks, some are coloured with caramel colouring to imitate the effect of aging, and some brandies are produced using a combination of both aging and colouring.
Brandy is also produced from fermented fruits other than grapes, but these products are typically named eaux-de-vie, especially in French.
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SugarBird Ja Nee Fok Brandy 750ml Case of 12
A$1,461.55SugarBird Ja Nee Fok Brandy - case of 12 Learn More -
Wellington VO Brandy Edward Snell 750ml
A$97.75Wellington VO Brandy Edward Snell - 750ml bottle Learn More -
Wellington VO Brandy Edward Snell 750ml Case of 12
A$1,173.10Wellington VO Brandy Edward Snell - case of 12 Learn More -
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Wildebeest Brandy Kamoelfeer 750ml Case of 12
A$2,548.10Wildebeest Brandy Kamoelfeer - case of 12 Learn More -
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Viceroy Brandy
A$79.95Viceroy is a wonderfully matured South African brandy. It's matured to a higher standard than other brandies, making it one of the world's great tastes in brandy.
This 5-year-old Viceroy Liqueur Brandy was launched in 1940 and is produced at The Van Ryn Brandy Distillery in Vlottenburg, Stellenbosch.
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PINOTAGE
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