Brandy

Brandy

Brandy (from brandywine, derived from Dutch brandewijn—"burnt wine") is a spirit produced by distilling wine.

Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically taken as an after-dinner drink.

Some brandies are aged in wooden casks, some are coloured with caramel colouring to imitate the effect of aging, and some brandies are produced using a combination of both aging and colouring.

Brandy is also produced from fermented fruits other than grapes, but these products are typically named eaux-de-vie, especially in French.

Items 19 to 27 of 36 total

per page
Page:
  2. 1
  3. 2
  4. 3
  5. 4

Grid  List 

Set Descending Direction

Items 19 to 27 of 36 total

per page
Page:
  2. 1
  3. 2
  4. 3
  5. 4

Grid  List 

Set Descending Direction

Vineyards

White Wine

Red Wine

    DIEMERSFONTEIN 
    COFFEE CHOC

    PINOTAGE 

    Diemersfontein Pinotage 
    $35.95

    Join us on facebook

 

Wine Club

 

New Offer

     

     Nederburg Winemaster's

    Reserve Merlot

    Nederburg Winemaster's Reserve Merlot

    $19.95 


 

Offer

Offer

    Haute Cabriere Pinot

    Noir/ Chardonnay

    Haute Cabriere

    $29.95

 

My Cart

You have no items in your shopping cart.